White Rice

• 1.5 cups

  rice

  1.5 cups rice

• 3 cups

  water

  3 cups water

• 1 teaspoon

  salt

  1 teaspoon salt

• 1 small slice

  butter

  Small slice of butter

Steps

1. 1

   Melt the butter in a pot.

2. 2

   Add the rice and toss it briefly.

3. 3

   Add the boiling water and salt.

4. 4

   Once it boils, cover, reduce the heat to low, and cook for exactly 20 minutes.