Quick Beef Stir-Fry

• 4 tablespoons

  vegetable oil

  4 tablespoons vegetable oil

• 2 pounds

  beef sirloin

  2 pounds beef sirloin, cut into strips

• 3 cups

  broccoli

  3 cups broccoli florets

• 2

  red bell pepper

  2 red bell peppers, cut into matchsticks

• 4

  carrot

  4 carrots, thinly sliced

• 2

  scallion

  2 green onions, chopped

• 2 teaspoons

  garlic

  2 teaspoons minced garlic

• 4 tablespoons

  soy sauce

  4 tablespoons soy sauce

• 4 tablespoons

  sesame seed

  4 tablespoons toasted sesame seeds

Steps

1. 1

   Heat the vegetable oil in a wok or large skillet over medium-high heat.

2. 2

   Add the beef and stir-fry until browned, 3 to 4 minutes.

3. 3

   Add the broccoli, bell peppers, carrots, green onion, and garlic.

4. 4

   Stir-fry for about 4 minutes until the vegetables are tender.

5. 5

   Season with soy sauce and sesame seeds and serve.